Combining the flavors of the french cuisine and the richness in traditional portuguese gastronomy ,privileging each region with their best products.
Bread rituals: Before each dish,will bring to the table ,a variety of breads with different flavors: French baguette, a typical bread from Northern of portugal,corn bread
Wine rituals: We have a wine list with more than 70 references of the best french and portuguese wines, the sommelier will be glad to propose a glass of wine for each course if requested.
Cheese rituals: We propose to our customers a cheese cart with cheese selections ,a variety of unique savours which allows you to discover and appreciate ,the pure pleasure I'm his field.
Pastry rituals: After your main course , we bring to your table a selection of true traditional french and portuguese pastries on a tray,.
